Steps to Prepare Baba Ganoush Original Recipe

Original Irish Cream

Baba ganoush is a smoky aubergine dip made by cooking whole aubergines until blackened on the outside and softly steamy on the inside.

Recipe Summary Original Irish Cream

Irish whiskey mixed with cream and sugar with hints of coffee, chocolate, vanilla, and almond. Will keep for 2 months if refrigerated.

Ingredients | Baba Ganoush Original Recipe

1 cup heavy cream

1 (14 ounce) can sweetened condensed milk

1 ⅔ cups Irish whiskey

1 teaspoon instant coffee granules

2 tablespoons chocolate syrup

1 teaspoon vanilla extract

1 teaspoon almond extract

Directions

In a blender, combine heavy cream, sweetened condensed milk, Irish whiskey, instant coffee, chocolate syrup, vanilla extract, and almond extract. Blend on high for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving.

Info | Baba Ganoush Original Recipe

prep: 15 mins total: 15 mins Servings: 16 Yield: 4 cups

TAG : Original Irish Cream

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