Seattle-Style Turkey Lettuce Wraps
Minorcan chowder is a local specialty in st.
Recipe Summary Seattle-Style Turkey Lettuce Wraps
Seattle's food scene is bursting with Asian cuisine, which inspired these oh-so-savory turkey lettuce wraps. Try them tonight.
Ingredients | Floribbean Cuisine History1 (16 ounce) package JENNIE-O® Lean Ground Turkey2 cloves garlic, chopped1 tablespoon fresh grated ginger2 tablespoons HOUSE OF TSANG® ginger-flavored soy sauce1 tablespoon brown sugar¼ cup chopped green onions1 red bell pepper, chopped½ cup chopped fresh mint leaves1 head butter lettuceDirectionsCook turkey as specified on the package. Always cook to well done, 165 degrees F as measured by a meat thermometer.Add garlic, ginger, soy sauce, brown sugar, green onions and red bell pepper. Cook 7 minutes or until garlic is soft.Stir in mint leaves. Immediately transfer meat to a shallow dish and chill 1 hour.Remove core from head of lettuce; separate, wash and dry leaves.Spoon chilled turkey mixture in lettuce cups.Info | Floribbean Cuisine Historyprep: 20 mins additional: 1 hr 9 mins total: 1 hr 29 mins Servings: 4 Yield: 4 servings
TAG : Seattle-Style Turkey Lettuce WrapsTrusted Brands: Recipes and Tips, JENNIE-O®,
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