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Steps to Make Easter Story Worksheets Ks2

Monday, June 21, 2021

Easter Egg Dipper Treat&Trade;

God as a creator (jenny earl) doc.

Recipe Summary Easter Egg Dipper Treat&Trade;

Mold these egg shapes and dip them into chocolate and brightly colored sprinkles with your kids for extra-special Easter basket goodies.

Ingredients | Easter Story Worksheets Ks2

  • 3 tablespoons butter or margarine
  • 1 (10 ounce) package JET-PUFFED Marshmallows*
  • 6 cups KELLOGG'S® RICE KRISPIES® Cereal
  • 1 ½ cups semi-sweet chocolate morsels or milk chocolate morsels
  • 5 teaspoons shortening
  • Multi-colored sprinkles
  • Directions

  • In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat.
  • Add KELLOGG'S RICE KRISPIES cereal. Stir until well coated.
  • Using 1/4-cup measuring cup coated with cooking spray divide warm cereal mixture into portions. Using buttered hands shape each portion into 2 1/2- x 1 1/2-inch egg shapes. (Or, coat insides of plastic snap-apart Easter eggs with cooking spray. Press cereal mixture into eggs. Remove cereal mixture from plastic eggs.) Cool.
  • In small saucepan combine chocolate morsels and shortening. Cook over low heat until melted, stirring constantly. Dip bottoms of cereal eggs into chocolate. Decorate with sprinkles. Place on wax-paper-lined baking sheet. Refrigerate until chocolate is firm. Individually wrap in plastic wrap. Best if served the same day.
  • * or substitute 4 cups JET-PUFFED miniature marshmallows
  • In microwave-safe bowl heat butter and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth. Continue with recipe as directed above. Microwave cooking times may vary.
  • For best results, use fresh marshmallows.
  • 1 jar (7 oz.) marshmallow crème can be substituted for marshmallows.
  • Diet, reduced calorie or tub margarine is not recommended.
  • Store no more than two days at room temperature in airtight container. To freeze, place in single layer on wax paper in airtight container. Freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
  • Info | Easter Story Worksheets Ks2

    prep: 20 mins additional: 40 mins total: 1 hr Servings: 24 Yield: 24 servings

    TAG : Easter Egg Dipper Treat&Trade;

    Trusted Brands: Recipes and Tips, KELLOGG'S¨ RICE KRISPIES¨ Treats and MOR,


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