Simple Way to Black Bread Bin Set

Steamed Black Bread

Otto bread bin hardwearing and durable tinware with bamboo lid sourced from sustainable forests.

Recipe Summary Steamed Black Bread

This steamed bread is made with graham flour, a coarsely ground whole wheat flour. The cooking method makes it moist.

Ingredients | Black Bread Bin Set

2 cups buttermilk

½ cup molasses

1 tablespoon vegetable oil

3 tablespoons white sugar

salt to taste

2 teaspoons baking soda

1 ½ cups all-purpose flour

2 cups graham flour

Directions

Use a canning kettle, and invert the wire rack. Fill with water to just below the wire rack. Bring to a boil on top of the stove.

In a large bowl, mix together molasses, oil, milk, sugar, salt, and baking soda. Stir in white and graham flour. Divide batter into two 1 pound coffee cans. Place a double thickness of aluminum foil over top, and secure with rubber bands.

Keep water at a slow boil, and steam for one hour.

Info | Black Bread Bin Set

Servings: 20 Yield: 2 - 1 pound loaves

TAG : Steamed Black Bread

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