Rhubarb Iced Tea
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Recipe Summary Rhubarb Iced Tea
Homemade iced tea infused with rhubarb for a sour kick and beautiful color.
Ingredients | Arizona Iced Tea Arnold Palmer Lite8 cups water, divided4 cups chopped rhubarb3 family-size tea bags4 fresh mint leaves1 cup white sugar3 tablespoons lemon juiceice cubesDirectionsBring 4 cups of water to a boil. Add rhubarb, cover, and simmer for 30 minutes. Remove from heat. Stir in tea bags and mint leaves. Cover and let steep for 30 minutes.Combine sugar and lemon juice in a pitcher. Strain rhubarb and tea mixture over the sugar. Discard the solids.Using a wooden spoon, stir tea until sugar has dissolved. Add remaining 4 cups of water to the pitcher and stir again. Serve over ice.Info | Arizona Iced Tea Arnold Palmer Liteprep: 10 mins cook: 35 mins additional: 30 mins total: 1 hr 15 mins Servings: 16 Yield: 1 gallon
TAG : Rhubarb Iced TeaDrinks Recipes, Tea, Iced Tea Recipes,
Images of Arizona Iced Tea Arnold Palmer Lite
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